Curried beef-stuffed acorn squash from The Defined Dish: Whole30 Endorsed, Healthy and Wholesome Weeknight Recipes (page 187) by Alex Snodgrass

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • estanzler on September 23, 2024

    This had good fall flavors and came together quickly. I really liked the cinnamon on the squash with the curry spices on the beef. It was a little too spicy for the toddler, but other than that, I wouldn't change anything.

  • ckpeters on February 01, 2024

    Delightful. Change of pace. Cut back slightly on the curry. I think the blend we use is more potent than supermarket curry.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.