Beef broth from Great Good Food: Luscious Lower-Fat Cooking by Julee Rosso
- rutabagas
- bay leaves
- carrots
- celery
- whole cloves
- garlic
- onions
- parsley
- thyme
- tomato paste
- black peppercorns
- beef bones
- allspice berries
- beef
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.