Hibiscus flower tacos from Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing (page 133) by Luz Calvo and Catriona Rueda Esquibel

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canned chipotle chiles in adobo sauce for the book's "Chipotles en adobo," store-bought salsa for the book's "Chipotle salsa," apple cider vinegar for pineapple, and tomatillos for xononostles. See recipe for a variation.

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