Chana masala from Cook's Illustrated Magazine, Sep/Oct 2020 (page 11)
- cilantro
- ground cumin
- fennel seeds
- fresh ginger
- limes
- red onions
- paprika
- canned tomatoes
- turmeric
- garam masala
- serrano chiles
- canned chickpeas
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Bhature
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.