Chargrilled teriyaki lamb chops [Hideki Hiwatashi] from Great British Chefs - 120 Recipes from Britain's Best Chefs (page 154) by Great British Chefs

  • sansho pepper
    Dried berries of Xanthoxylum species plants. Although there is a Xanthoxylum fagara, it is native to Florida and Caribbean, and not used in Chinese cuisine. Buy Now
  • asparagus
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  • EYB Comments

    Allow to marinate and pickle overnight. Can substitute sesame seeds for sansho pepper.

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  • Eat Your Books

    Allow to marinate and pickle overnight. Can substitute sesame seeds for sansho pepper.

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