Dreamy baked berry cheesecake from Vegan Comfort Cooking: 75 Plant-Based Recipes to Satisfy Cravings and Warm Your Soul (page 136) by Melanie McDonald

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute coconut oil for vegan butter, graham crackers for digestive biscuits, cornstarch for arrowroot powder, cashew butter for tahini, and the book's "Cherry sauce" or "Toffee sauce" for the fresh fruit sauce specified in this recipe.

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