Marzipan (for baking) from ScandiKitchen Fika and Hygge: Comforting Cakes and Bakes from Scandinavia with Love (page 15) by Brontë Aurell
- almond extract
- superfine sugar
- ground almonds
- egg whites
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.