Avocado scrambled tofu from Veganomicon, 10th Anniversary Edition: The Ultimate Vegan Cookbook (page 81) by Isa Chandra Moskowitz and Terry Hope Romero

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dawn_4duyei on March 17, 2026

    I found this recipe using this app by searching tofu and avocado. I’m impressed because avocado is an optional ingredient in the recipe and it still found it. I added spinach, avocado and green olives. It was easy and delicious and used stuff I already had on hand. I pressed the tofu first and it has very little water in it. I found that it cooked faster than the time indicated. I also had to add a little more water when adding the seasoning. I will make again!

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