Watermelon salad with feta, pepitas, and mint from Eating Out Loud: Bold Middle Eastern Flavors for All Day, Every Day (page 121) by Eden Grinshpan

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ellwell on August 15, 2023

    I really enjoyed this salad. My husband thought it was too spicy. I used Urfa pepper and I guess I would cut back on it next time. Will make again.

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