Homestyle chicken curry: bone-in chicken braised in rich tomato gravy from Bollywood Kitchen: Home-Cooked Indian Meals Paired with Unforgettable Bollywood Films (page 89) by Sri Rao

  • bay leaves
  • chicken thighs
  • cilantro
  • cinnamon sticks
  • ground coriander
  • onions
  • tomatoes
  • turmeric
  • Greek yogurt
  • peanuts
  • ground cloves
  • garlic paste
  • Indian green chillies
  • ginger paste
  • cooked basmati rice
  • Indian red chilli powder
  • EYB Comments

    Can substitute ground cayenne pepper or Indian red chilli powder for Indian green chillies, garlic for garlic paste, fresh ginger for ginger paste, ground cayenne pepper for Indian red chilli powder, and the book's "Bagara annam" for cooked basmati rice.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground cayenne pepper or Indian red chilli powder for Indian green chillies, garlic for garlic paste, fresh ginger for ginger paste, ground cayenne pepper for Indian red chilli powder, and the book's "Bagara annam" for cooked basmati rice.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.