Spicy pork Brussels bowls from Skinnytaste by Gina Homolka

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lauren424 on March 24, 2022

    This is not quick! I couldn't find pre-shredded brussels sprouts, so it took me forever to shred each one. Definitely should not have made this on a weeknight. It was pretty delicious once finished, though.

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