Buttery mushrooms from Dinner, Uncomplicated: Fixing a Delicious Meal Every Night of the Week (page 172) by Claire Tansey

  • parsley
  • white mushrooms
  • Show all ingredients...

  • EYB Comments

    Can substitute brown mushrooms for white mushrooms, and thyme for parsley.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Brandied apple pork; Golden seared scallops

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute brown mushrooms for white mushrooms, and thyme for parsley.

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