Red miso beef, pickled red onion, mizuna [sandwiches] from The Lemonade Cookbook: Southern California Comfort Food from L.A.'s Favorite Modern Cafeteria (page 144) by Alan Jackson and JoAnn Cianciulli
- ground allspice
- pickling spice
- Show all ingredients...
-
EYB Comments
Can substitute mixed baby greens for mizuna. Boneless beef short ribs require at least 4 hours to prepare.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Forbidden rice, heart of palm, mushroom, jalapeño vinaigrette
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.