Ma's stew chicken with coconut rice and peas from Olive Magazine, October 2020 (page 34) by Shivi Ramoutar

  • spring onions
  • ground allspice
  • chicken thighs
  • coriander leaves
  • Angostura bitters
  • coconut milk
  • caster sugar
  • thyme
  • parsley
  • fresh ginger
  • limes
  • onions
  • garlic
  • basmati rice
  • chicken drumsticks
  • Scotch bonnet chile sauce
  • vegetable stock
  • Scotch bonnet chillies
  • tinned kidney beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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