A quick, soothing weekday cheese and pasta supper from Appetite - So What Do You Want to Eat Today? (page 211) by Nigel Slater

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations

  • FJT on March 27, 2018

    Great comfort food and so quick and easy.

  • ithyt on September 01, 2015

    10.12 Yum yum yum. H loved. Easy peasy. Used larger bacon (not streaky) and a whole pack of pasta - feeds more than two.

  • milgwimper on July 02, 2014

    It was really good. We added peas, when we have cauliflower so the pasta isn't all white. In later variations we roasted broccoli or cauliflower.

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