Harissa-spiced cauliflower-almond soup from Milk Street: Cookish: Throw It Together (page 22) by Christopher Kimball

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • cate_70sxnn on February 14, 2026

    This was a big hit with my usually blasé spouse and I’m a bit amazed that it’s actually vegan. Will definitely make again.

  • peaceoutdesign on May 12, 2021

    Forget the water, instead use 5 1/2c chicken stock. I reduced the lemon to 1T as the soup was so delicious before I added it. I am on the fence about whether I should have just deleted it. I love Cauliflower soup and this is one of my favorites, it is just as good without the extra nut topping.

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