Iceberg giardiniera from Cook with Me: More Than 150 Recipes for the Home Cook (page 174) by Alex Guarnaschelli

  • iceberg lettuce
  • mayonnaise
  • Show all ingredients...

  • EYB Comments

    This recipe can be made using the Homemade Giardiniera recipe in the book.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    This recipe can be made using the Homemade Giardiniera recipe in the book.

  • southerncooker on November 23, 2020

    While I'd like to try the homemade Giardiniera sometime, this time I used storebought. We loved this, especially the dressing. The only problem, it was hard to eat. Next time we will try chopping the lettuce first or maybe try on different types of lettuce.

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