Thousand Island tomato and bacon salad from Cook with Me: More Than 150 Recipes for the Home Cook (page 180) by Alex Guarnaschelli

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rmardel on November 25, 2021

    Didn't really like this version of Thousand Island dressing, and it made a rather large batch. I turned the leftover dressing into a version of remoulade; much better.

  • pattyatbryce on September 07, 2021

    Good. I'm not sure what Thousand Island is supposed to taste like (other than Kraft), but it was a nice change. My husband said the bacon overwhelmed.

  • BeckyLeJ on October 16, 2020

    Yum! I love this salad dressing!

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