Croatian mashed potatoes from Christopher Kimball's Milk Street Magazine, Nov/Dec 2020 (page 14)

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Slavonian-style shepherd's stew

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • jenburkholder on November 09, 2025

    Very nice, I used scallions instead of chives. The caramelized onions definitely made the dish skew to the sweet side, but as long as that goes with the main dish, this is a repeat.

  • chawkins on June 20, 2022

    We really enjoyed this. Made half a recipe, the caramelized onion is essential and the paprika added a certain je ne sais quio.

  • Skamper on December 13, 2020

    Delicious. Made them in advance to heat at half time. Added a splash of half & half to loosen them up while reheating. Not sure this was strictly necessary. Mixed all of the chives in rather than sprinkling on top.

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