Slow-roasted rib of beef from The Food I Love: Beautiful, Simple Food to Cook at Home by Neil Perry

  • beef rib

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spinach puree; Sauteed mushrooms; Cream of corn; Potato gratin; Roast potatoes; Potato puree; Horseradish cream; Hollandaise; Bearnaise

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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