Cherries jubilee from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 235) by Nigella Lawson

  • kirsch
  • caster sugar
  • frozen cherries

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe appears in the introduction to "Cherry and almond crumble." Can substitute cherry brandy, brandy, or rum for kirsch. See recipe for variations.

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