Black Forest brownies from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 315) by Nigella Lawson

  • dried cherries
  • cocoa powder
  • rosemary
  • kirsch
  • caster sugar
  • eggs
  • plain flour
  • dark chocolate
  • butter
  • dark muscovado sugar
  • toasted hazelnuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute orange juice for kirsch.

  • marydulwich on January 31, 2021

    These were nice but not quite as gooey as hoped. The sour cherries were the perfect antidote to the richness of the chocolate though and I really enjoyed their sharpness.

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