Pomegranate delight from Modern Spice: Inspired Indian Flavors for the Contemporary Kitchen by Monica Bhide

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Notes about this recipe

  • tsusan on July 17, 2009

    p. 68 / 5 min.Cool, potent, and refreshing, but don't dilute too much. If you use regular limes instead of bottled lime juice add a little sugar syrup, or increase the grenadine.

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