Perfectly sticky brown rice from Cooking with Zac: 75 Recipes from Rustic to Refined (page 148) by Zac Posen
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short grain brown rice
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Japanese vegetable curry
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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