Grappa-sugar plum tart from Cooking with Zac: 75 Recipes from Rustic to Refined (page 244) by Zac Posen
- all-purpose flour
- crystallized ginger
- Show all ingredients...
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EYB Comments
Can substitute purple plums for red plums, and whipped cream or vanilla ice cream for ginger ice cream.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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