Easy homemade muesli bars from Use It All: The Cornersmith Guide to Your Sustainable Home Kitchen (page 113) by Alex Elliott-Howery and Jaimee Edwards

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires refrigeration overnight. Can substitute puffed rice for shredded coconut, almonds or hazelnuts for sliced almonds, wheatgerm for LSA, and dried fruit of your choice for chocolate buttons.

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