Pesto lentils from The Fast 800 Recipe Book: Low-Carb, Mediterranean-Style Recipes for Intermittent Fasting and Long-Term Health (page 203) by Justine Pattison

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • eeeve on January 28, 2025

    Enjoyed this, very simple to make. Nice template for using up veg from the fridge - didn't have pesto in, so just used a red pepper dip (Ajvar), which came out fine. Need to remember this for when I'm short on time to produce a meal.

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