Wild mushroom and Stilton filo pie from The Guardian Feast supplement, December 12, 2020 (page 9) by Signe Johansen
- nutmeg
- fennel seeds
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EYB Comments
This recipe appears online as "Wild mushroom, leek, chestnut and Stilton filo pie".
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Beetroot with sprout, dried cherry and dill slaw; Swede, pumpkin and sweet potato with saffron lemon yoghurt and pomegranate
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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