Asiago bagel breakfast bake from The Panera Bread Cookbook: Breadmaking Essentials and Recipes from America's Favorite Bakery-Cafe (page 114) by Ward Bradshaw and Joel Cammett

  • tarragon
  • eggs
  • Show all ingredients...
  • Serves : 8-10

  • EYB Comments

    Can substitute medium cheddar cheese for Monterey Jack cheese, and plain bagels for Asiago cheese bagels. Refrigerate overnight before baking.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute medium cheddar cheese for Monterey Jack cheese, and plain bagels for Asiago cheese bagels. Refrigerate overnight before baking.

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