Green olive and meat pies (Yesil zeytinli lahmacun) from Mediterranean Cooking: Revised with 75 New Recipes (page 40) by Paula Wolfert

  • cornmeal
  • high-gluten flour
  • green olives
  • tomato paste
  • active dry yeast
  • onions
  • ground lamb
  • red pepper paste
  • pomegranate molasses
  • Near East pepper
  • cracked green olives

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground beef for ground lamb. See recipe for cracked green olive suggestions.

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