Garden lettuces with scallion-buttermilk dressing from Real Cajun: Rustic Home Cooking from Donald Link's Louisiana (page 149) by Donald Link and Paula Disbrowe

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • britt on January 27, 2011

    I've made this several times and think it is delicious. It keeps about 3 days. It doesn't spoil then, but it becomes noticeably less delicious.

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