The house pasta from Pasta & Co. By Request / Take Out Take Home: Coveted Recipes from Seattle's Leading Take-Out Food Shop (page 87) by Marcella Rosene

  • mixed dried herbs
  • lemons
  • Show all ingredients...
  • EYB Comments

    Can substitute herbs of your choice for mixed dried herbs, and chitarra pasta or pasta of your choice for creste di gallo pasta.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute herbs of your choice for mixed dried herbs, and chitarra pasta or pasta of your choice for creste di gallo pasta.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.