Ira's lunch from Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals (page 118) by Moosewood Collective

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chilled beet and buttermilk soup; Tomato bulgur soup

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lajaxon on June 13, 2016

    A great healthy lunch option. Instead of Tofu-kan I used baked tofu, teriyaki flavor. Overall a very flavorful mixture featuring mostly ingredients you probably already have in the kitchen. Works great in a pita. Add lettuce to prevent the pita from getting soggy, some avocado and you're good to go!

  • clancotter on April 26, 2014

    No spinach in my recipe

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.