Lime, grapefruit and ginger juice from Breakfast, Lunch, Tea - The Many Little Meals of Rose Bakery by Rose Carrarini

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • cespitler on November 02, 2012

    This was great on its own, but even better with the addition of locally-made rhubarb ginger gin mixed in and served over ice. I imagine that it would be great with vodka, too.

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Reviews about this recipe

  • Lottie and Doof

    ...not a combination I would have thought of without the help of Rose Bakery. This simple idea packs a punch, it is so bright and fresh.

    Full review
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