Strawberry cream cake from The Complete America's Test Kitchen TV Show Cookbook 2001-2021: Every Recipe from the Hit TV Show with Product Ratings and a Look Behind the Scenes Includes the 2021 Season (page 879) by America's Test Kitchen Editors

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mamacrumbcake on September 05, 2017

    The good: the cake is beautiful and impressive. The strawberry filling is delicious. (Don't omit the kirsch.) Just about everyone will enjoy it. The bad: Twice I've made this and twice the chiffon cake didn't rise as I had expected, though I followed the directions to the letter. I wonder if greasing the cake pan is the problem? Most other chiffon cake recipes say not to grease. Anyway, I'm not thrilled with the cake layer and in the future might substitute a different layer. Also, I didn't love the cream cheese whipped cream, but I was the exception.

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