Prawn rendang from The Double Happiness Cookbook: 88 Feel-Good Recipes and Food Stories (page 114) by Trevor Lui

  • red bell peppers
  • cilantro
  • coconut milk
  • garlic
  • fresh ginger
  • kaffir lime leaves
  • lemongrass
  • red onions
  • turmeric
  • prawns
  • shredded coconut
  • micro greens
  • roti canai
  • bird's eye chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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