Raspberry sauce from Dessert University: More Than 300 Spectacular Recipes and Essential Lessons from White House Pastry Chef Roland Mesnier (page 516) by Roland Mesnier and Lauren Chattman

  • store-cupboard ingredients
  • raspberries

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Nougat glace; Snowball; Vodka parfait; Baked Alaska with honey vanilla ice cream and raspberry sorbet; Fruit salad surprise; Peach meringue cake; Chocolate Champagne mousse cake

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.