Rustic fish chowder from Taste of Home Magazine, Apr/May 2021 (page 25)

  • corn
  • heavy whipping cream
  • onions
  • potatoes
  • chicken broth
  • celery salt
  • dried thyme
  • cod fillets

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute halibut fillets for cod fillets. See recipe for a variation.

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