Sólet bowl from Vegan Bowls: Perfect Flavor Harmony in Cozy One-Bowl Meals (page 24) by Zsu Dever

  • black cardamom pods
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  • potatoes
  • Show all ingredients...

  • EYB Comments

    See recipe for a gluten-free option. Can substitute liquid smoke for black cardamom pods, pearled barley for pearled farro, pinto beans for kidney beans, and green bell peppers for red bell peppers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a gluten-free option. Can substitute liquid smoke for black cardamom pods, pearled barley for pearled farro, pinto beans for kidney beans, and green bell peppers for red bell peppers.

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