Quick toppings and toasts for soup: paprika croûtons from Mary Berry's Quick Cooking: Inspiring Easy Recipes from Mary's New BBC Series (page 70) by Mary Berry

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vichyssoise

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sesame seeds, Parmesan cheese, ground cumin, or dried chilli flakes for paprika.

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