Warming lamb and cabbage stew (Fårikål) from The Cottage Kitchen: Cozy Cooking in the English Countryside (page 50) by Marte Marie Forsberg

  • lamb shoulder
  • potatoes
  • Show all ingredients...

  • EYB Comments

    Can substitute lamb shanks or lamb neck for lamb shoulder.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lamb shanks or lamb neck for lamb shoulder.

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