Thai basil pesto from The Pesto Cookbook: 116 Recipes for Creative Herb Combinations and Dishes Bursting with Flavor (page 26) by Olwen Woodier

  • Parmesan cheese
  • garlic
  • Show all ingredients...

  • EYB Comments

    Can substitute basil of your choice or cilantro for Thai basil, walnuts or pecans for pistachio nuts, and lemon juice for rice vinegar.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Gnocchi

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute basil of your choice or cilantro for Thai basil, walnuts or pecans for pistachio nuts, and lemon juice for rice vinegar.

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