Slow-roasted piri-piri(ish) chicken with crushed potatoes from Cook This Book: Techniques That Teach and Recipes to Repeat (page 77) by Molly Baz

  • whole chicken
  • garlic
  • lemons
  • tomato paste
  • vegetable oil
  • Fresno chiles
  • smoked paprika
  • baby potatoes
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TTTLauren on April 21, 2022

    Loved the potatoes they were amazing. The chicken was good but did not wow me. I may not come back to this one.

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