Green chilli chicken from A Taste of India (USA) by Madhur Jaffrey

  • shallots
  • chile powder
  • curry leaves
  • garlic
  • fresh ginger
  • tamarind
  • tomatoes
  • turmeric
  • chicken pieces
  • green chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • kmattingly on June 12, 2012

    Yum, yum, yum. If you love chilli then you'll love this dish, a definite favourite

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