Sade's taboo from Liquid Intelligence and Death & Co: Two Book Bundle by Dave Arnold and David Kaplan and Nick Fauchald and Alex Day

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on October 30, 2015

    I used Pierre Ferrand 1840 cognac, Lillet blanc, Martini Gran Lusso sweet vermouth, Boy Drinks World grapefruit bitters. Grape-forward, lots of spices, pepper and some bitterness from the Gran Lusso. It's nice. Picture here: http://forums.egullet.org/topic/149602-death-co-modern-classic-cocktails/?p=2035214

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