Cold buckwheat noodles (Naengmyeon) from Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo (page 134) by Naomi Imatome-Yun

  • pickled radishes
  • chicken broth
  • Show all ingredients...

  • EYB Comments

    Can substitute Bosc pears or apples for Asian pears, cooked chicken meat for cooked beef brisket, and pickling cucumbers for Kirby cucumbers.

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Notes about this recipe

  • Eat Your Books

    Can substitute Bosc pears or apples for Asian pears, cooked chicken meat for cooked beef brisket, and pickling cucumbers for Kirby cucumbers.

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