Happy as a gram from Pieometry: Modern Tart Art and Pie Design for the Eye and Palate by Lauren Ko

  • speculoos cookies
  • lemons
  • Show all ingredients...

  • EYB Comments

    Can substitute the book's "Coconut pecan crust" or "Basic tart pastry shell" for the book's "Speculoos cookie crust," and papayas, pineapples, or persimmons for mangoes, dragon fruita, and kiwis.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Coconut pecan crust" or "Basic tart pastry shell" for the book's "Speculoos cookie crust," and papayas, pineapples, or persimmons for mangoes, dragon fruita, and kiwis.

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