Chickpea curry (Channa masala) from The Easy Indian Slow Cooker Cookbook: Prep-and-Go Restaurant Favorites to Make at Home (page 76) by Hari Ghotra

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Date and tamarind chutney (Imli chutney)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute lime juice for mango powder; and lemon juice, additional chaat masala, or additional mango powder for black salt.

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