Red cabbage from Cook Yourself Happy: The Danish Way (page 143) by Caroline Fleming

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roast pork with crackling (Flæskesteg); Lamb meatballs with parsley, olives, red peppers and feta (Lammefrikadeller)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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