Cauliflower & sugar snap pea curry (Gobhi aur matar curry) from Chetna's 30 Minute Indian: Quick and Easy Everyday Meals (page 104) by Chetna Makan

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Spinach onion pulao (Palak pyaaz pulao)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on September 27, 2023

    Simple, enjoyable, mild curry. I just had dried curry leaves (no idea where to get fresh ones) and used sweet potato instead of potato and (frozen) peas instead of sugar snap peas. We had it as a main over rice and topped it with chili sauce and plain yogurt for more flavor.

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